Products > Microelements > VIRIDOL / VIRIDOL Veg
VIRIDOL / VIRIDOL Veg
2 - 5 kg
Application by irrigation Application on leaf
Description
NITROGEN ORGANIC FERTILIZER – ANIMAL EPITHELIUM HYDROLYZED WITH IRON (Fe) AND MANGANESE (Mn) ALLOWED IN ORGANIC AGRICULTURE
Raw materials: hydrolyzed animal epithelium with maximum concentration of CrVI = 0 mg for each kg of dry substance, iron salt (sulfate), iron chelate (EDTA), manganese salt (sulphate), manganese chelate (EDTA)
Composition
| Element | Symbol | Description | % |
|---|---|---|---|
| Nitrogen | N | organic | 4,5 |
| Nitrogen | N | soluble organic | 4,5 |
| Carbon | C | organic of biological origin | 15 |
| Iron | Fe | soluble in water | 8 |
| Iron | Fe | chelated with EDTA | 4 |
| Manganese | Mn | soluble in water | 4 |
| Manganese | Mn | chelated with EDTA | 2 |
Product characterisic
VIRIDOL is a mixture with high concentration of Iron and Manganese, composed by a part that is chelated with EDTA and a part which contains the proper amino acids. This particular composition allows a rapid absorption of the microelements in the product. Moreover, the amino acids help the metabolism of the chemical elements and support the plant in the most critical times, when the symptoms of chlorosis can occur. VIRIDOL allows a rapid greening of the plant, improving its photosynthesis process.
DOSES AND METHOD OF USE
Do not mix with copper-based products.
| Culture | Dosage |
|---|---|
| Fruit | 80 g/hl - 150 g/hl |
| Citrus fruits | 80 g/hl - 150 g/hl |
| Grapevine | 50 g/hl - 100 g/hl |
| Olive tree | - |
| Open field vegetables | 50 g/hl - 80 g/hl |
| Greenhouse vegetables | 50 g/hl - 80 g/hl |
Other Microelements
