NITROGEN ORGANIC FERTILIZER – YEAST FLUID EXTRACT CONTAINING BROWN ALGAE – ALLOWED IN ORGANIC AGRICULTURE
Raw materials: fluid extract of yeast containing brown algae obtained by extraction with water or acid and/or alkaline solution
| Element | Symbol | Description | % |
|---|---|---|---|
| Nitrogen | N | organic | 5 |
| Carbon | C | organic of biological origin | 10 |
| pH 6 | organic substance with nominal molecular weight <50 kDa 30% |
| Culture | Dosage |
|---|---|
| Fruit | 80-150 g/hl |
| Citrus fruits | 80-150 g/hl |
| Grapevine | 80-150 g/hl |
| Olive tree | 80-150 g/hl |
| Open field vegetables | 100-150 g/hl |
| Greenhouse vegetables | 100-150 g/hl |
